Devoted to express culture, season, experiences and stories of people through food that now has no frontiers.
Our Sourdough Pizza Iberica brings out a whole new level of flavour to pizza. Chorizo Iberico gives an exquisite mouthwatering flavour and it is noted from its wonderful marbling.
Ingredients: Tomato Sauce, Non-spicy Chorizo Iberico & Bocconcini.
All our grains are organic, stoneground and from Ontario.
Note: Sourdough it is NOT gluten-free. However, as a result of using stoneground whole grains, the residual concentration of gluten in our 24-hour fermented sourdough, is smaller (20 parts per million) than in other crusts because the sourdough feeds of gluten, during the break down process.