Pork Ragu

Please note that portions on the pictures are not equivalent to the actual portion sizes, the portions shown are for aesthetic purposes.

Devoted to express culture, season, experiences and stories of people through food that now has no frontiers. 

Main: Pork shoulder Ragu 

Side: Extra short rigatonni 

Sauce:  Mild tomato bbq sauce 

How to eat: Preferable warm/ hot. 

Regular Size: Rummo pasta 100gr, Pork 150, 

Large Size: Rummo pasta 150gr, Pork 180, 

Note: All measurements are cooked 

Estimated Calories and Macronutrients:

Calories: 480-550

Protein: 40-48gr

Carbohydratres: 30-35gr

Fats:28-33gr

Note: Our goal is to break the boundaries of the industry and its "boring" meal planning.  Meals will not be breaking down based on "keto" "high carb" "paleo". We cook with a goal in mind, amazing flavour that will provide nutritional value while staying on track with your caloric intake for the day.